1.1”In this specification, the maximum allowable e.coli, salmonella spp, yeast and mold, foreign material, and total delta-9 tetrahydrocannabinol (THC) content is established for major hempseed products intended for human consumption. It also establishes acceptable ranges for moisture, peroxide value, and free fatty acid content, which help maintain product shelf life.

Product Details

Published:

04/01/2022

Number of Pages:

4

File Size:

1 file , 70 KB

Note:

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